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CHRISTMAS KIR ROYALE – Blackberry & Winter spiced gin, rosemary syrup & champagne

FESTIVE SPRITZ – 

Clementine & juniper spritz 

Afternoon Tea Station

Buttermilk scones with clotted cream, strawberry & damson jam

 

FESTIVE FINGER SANDWHICHES

Roast turkey, pigs in blankets stuffing & fresh cranberry

Brie de Meux, spruce mayonnaise & homemade cranberry sauce

Wild mushroom nut roast, pickled red cabbage & brined avocado

 

ASSORTMENT OF CAKES, MACARONS & PANETTONE

Fiddle leaf fig & hibiscus present

Mont Blanc macarons

Banana bread panettone

 

REFRESHMENTS

Selection of tea, coffee & Christmas cookies

Evening Feasting Station

Slow roast pork belly, smoked pancetta & cranberry Wellington

Wiltshire truffle & three cheese scones

Smoked salmon, buckwheat crumpet & caviar

Butternut & wild mushroom mince pie (vn)